Sore neck? 2 quick fixes for forward head

If it’s your habit that your head juts forward and is ahead of your shoulders, you can learn how to fix this common musculoskeletal imbalance.


  • by CONNIE ARONSON

If you feel like you have the weight of the world on your head right now, it could be time to change that situation. If it’s your habit that your head juts forward and is ahead of your shoulders, muscular neck and head pain could be the culprit. It’s very possible that headaches, jaw pain or grinding noises in the jaw could be the result of your forward head. When you have a forward head position, your body’s center of gravity shifts forward and increases the weight of your head in relation to the body. Your head effectively weighs almost as much as two bowling bowls, if it is only 2 inches forward and out of alignment with your upper back.

Imagine the head as round as a ball perched on top of the spine. In real life, the head rests on the most mobile part of the spine, the neck. Because of the small base it sits on, the head becomes more like a large ball sitting precariously on a seal’s nose. The numerous neck muscles that hold your head up all work together to keep your head sitting correctly on top of your shoulders, whether you’re riding a bike, doing crunches, walking or running. However, if you are constantly looking down at your phone, or watching a lot of television, the front neck muscles become weak from being continually stretched forward. When you align the head in an optimal anatomical position, you align the entire upper back, shoulder girdle and ribcage.

There are two common muscle imbalances in the head and neck. One is your head being too far forward, (forward head) and the second one is excessive cervical lordosis, when the muscles in the back of the neck are chronically shortened. For example, suppose you are watching a great movie on a big screen, and you sit slouching, looking up. Sitting like this causes the position of your neck to arch backward to keep your eyes on the show. This position of holding your head up, with your eyes looking up, is a deviation. You’re slumped. When you later try to correct your posture by tucking your chin, those very muscles and fascia on the back of your neck can feel painful or irritated.

Quick fix: How to tell if your head is too far forward

Here is a quick and easy assessment to see if you have forward head. You can also do this alignment check at any time during the day to see if you are practicing good head carriage and posture.

  • Sit on the edge of a chair. With your index finger, find the part of your cheekbone that protrudes outward most, just below your eye. Gently place your index finger there.
  • With an imaginary line, place your other index finger directly below your top finger, on your collarbone. They should be vertically aligned.
  • If the end of the finger on your cheekbone is ahead, your head is too far forward

Tennis ball rejuvenation

A tennis ball is a great inexpensive tool to help you loosen up tight sore muscles. Lying down, place a tennis ball on one side of your neck, and move around a little to find a sore spot. Once there, try to breath and relax on that particular spot. Do for one minute, every day, on each side of the neck. Click on video to see the exercises: vimeo.com/manage/427520367/general.


Connie Aronson is an ACSM-certified exercise physiologist at the YMCA in Ketchum. Learn more at www.conniearonson.com.

https://www.mtexpress.com/wood_river_journal/features/fitness-guru/article_2a3367a6-ac2e-11ea-b3ee-d73273a6435f.html

Coffee’s highs and lows

Coffee may protect you against developing both Alzheimer’s and Parkinson’s disease.

You’re in your pajamas or sweats, and the coffee’s on. Without even trying, you’ve just done something positive, as coffee may protect you against developing both Alzheimer’s and Parkinson’s diseases. Though it’s certainly not a cure, a new study out of the Krembil Brain Institute investigated how certain components within coffee can decrease your risk of cognitive decline.

It turns out that the roasting process of coffee beans leads to higher quantities of a compound known as phenylindanes, which act as warriors against specific protein fragments common in Alzheimer’s and Parkinson’s. The other plus to the discovery is that phenylindanes are a natural compound, one from Mother Nature, and easy to extract for further research.

A hot cup of Joe isn’t for everyone, though, and many have turned to cold coffee because they find it less acidic, and want to avoid heartburn or gastrointestinal distress. The U.S. market grew 580 percent from 2011 to 2016 to cold-brew coffee preferences, which is a no-heat long-steeping method of preparation. A new study published in Scientific Reports shows that the pH levels of both hot- and cold-brew coffee are overall quite similar, ranging from 4.5 to 5.13 for all samples tested. So switching to a cold brew shouldn’t be a “silver bullet” to avoid stomach distress, cautions one of the authors of the study, says Megan Fuller, Ph.D.

You can be pleased about the merits of your hot-brewed coffee, as it has more antioxidant capacity than cold coffee, thanks to an organic acid called titratable. And we might not even realize that we are getting beneficial antioxidants in our diet, as, according to the National Coffee Association, 64 percent of Americans 18 and over drink at least one cup of coffee a day, with an average daily consumption of 3.2 cups. If you enjoy breakfast tea, you are consuming less than 150 milligrams of caffeine, compared with the nearly 500 milligrams in the same amount of brewed coffee.

Kids and caffeine: What are the risks?

Children are vulnerable to the effects of caffeine, and the American Academy of Pediatrics doesn’t want them ever touching the stuff. Or energy drinks. Because they weigh less than adults, when they do consume caffeine, its concentration in the body is higher per kilogram of body weight, and can cause headaches, dehydration, nervousness and difficulty sleeping or concentrating. Furthermore, its effects will last longer than the three to seven hours it takes for an adult to break down caffeine.

Bittersweet Addiction

We shouldn’t really like coffee, as it’s bitter, but weirdly, reports show that the more sensitive you are to the bitter taste of coffee, the more of it you drink. By evolutionary logic, you would typically spit out something that was bitter and might harm you. But a new study of more than 400,000 men and women in the U.K. suggests that the positive reinforcement, namely the stimulant elicited by caffeine, negates the bitterness, and instead, triggers our reward center. We associate “good things with it.”

Coffee or tea, that’s a daily habit that you could feel good about.

https://www.mtexpress.com/wood_river_journal/features/fitness-guru/article_35f127de-f42b-11e8-a3aa-33f96aed3c2e.html